Fluffy Buttermilk Pancakes Recipe
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And today, in Prep Your Kitchen, we're making some tender and fluffy buttermilk pancakes.
今天在“准备你的厨房”节目中,我们要制作松软可口的酪乳煎饼。
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Into a large bowl, I'm adding two cups or 240 grams of all-purpose flour.
在一个大碗里,我加入两杯或240克通用面粉。
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Fluffy pancakes have just enough flour to hold them together.
松软的煎饼只需要适量的面粉来保持形状。
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So if you're using a measuring cup, sprinkle the flour in and level it off.
所以如果你用量杯,请把面粉撒进去并抹平。
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For a little kiss of sweetness and to soften our pancakes, we're adding one tablespoon of granulated sugar.
为了增加一点甜味并使煎饼更软,我们加入一汤匙砂糖。
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