氷

こおりkoori

ice · shaved ice (usually served with flavored simple syrup)

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104times heard
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Oct 11, 2026most recently heard

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  1. 探索京都的起源:下鴨神社的秘密與日本夏季懷石料理【日文VLOG】

    初めは夏場に氷を食べるなんてものすごく贅沢なことで基本的にできなかった。でも天皇はできた

    Initially, eating ice in summer was extremely luxurious and basically impossible. But the Emperor could do it.

  2. 手に収まるぐらいの大きさ。うん。すごい氷ゼルと一緒に食べたらなおおいしい

    It's small enough to fit in your hand. Yeah. It's even more delicious when eaten with the jelly.

  3. 氷が溶ける。氷が水になることを溶けると言います。で

    Ice melts. The process of ice turning into water is called 'melting'. So,

  4. 肉の状態よくなったマサイ。全然違う。わかりやすいに置いておいてください。オリーブオイルしたですね。こっからゆっくり氷でいきます。全然水分

    The condition of the meat has become better. It's completely different. Please leave it as it is so it's easy to understand. It's olive oil. From here, slowly go to ice. No water at all.

  5. と氷蝋というあの氷蝋に認定された場所があります

    there is a place certified as a glacial cirque

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